A simple lemon vinaigrette dressing made with fresh lemon juice is bright and tangy with just a hint of creamy!
Prep Time5 minutesmins
Course: Appetizer, Dressings, Salads
Cuisine: American
Keyword: Dressings, Marinades, salads
Ingredients
½cupfresh lemon juicestrained to remove seeds and pulp
zest from 1 lemon
½cupolive oil
½teaspoonsalt
1teaspoonItalian seasoning
1-2tablespoonshoney
1tablespoondijon mustard
1tablespoonsour cream or Greek yogurt
Instructions
In a small bowl or jar add fresh lemon juice, the zest from a lemon, olive oil, salt, Italian seasoning, honey, dijon mustard, and sour cream or greek yogurt.