Chipotle Queso
This Chipotle Queso is the ultimate, spicy cheese dip made with just a few ingredients. Perfect for game day, or a snack, and takes only minutes to make!
Equipment
- 1 Blender
Ingredients
- 1 cup chicken stock
- Juice from half a lemon
- 1 tablespoon cornstarch
- 1/2 teaspoon garlic powder
- 1-2 canned chipotle chiles in adobo sauce
- 1 teaspoon black pepper
- 8 ounces Havarti cheese cubed
- 8 ounces monterrey jack cheese cubed
- 1 tablespoon chopped fresh cilantro
Instructions
- Place all ingredients (except the cilantro) in your Vitamix in the order listed.
- Blend the mixture on high for 2-3 minutes, or until the dip is smooth and creamy.
- Transfer the dip to a microwave safe bowl and microwave for about 1 minute, or until heated through. Alternatively, you could use a fondue pot to heat the dip.
- Right before serving, stir in 1 tablespoon chopped fresh cilantro.
- Serve with red pepper strips, and tortilla chips. Enjoy!