Starbucks Caramel Frappuccino Copycat
This iced coffee sweetened with caramel is a real treat and so simple to make at home!
Ingredients
- 2 shots espresso or 1/3 cup strong black coffee
- 3/4 cup cold milk
- 2 cup ice
- 2 tbsp sugar optional
- 3 tbsp caramel sauce you can use the squeezy bottle variety or canned carnation caramel works well too
- whipped cream
Instructions
- Place the espresso, milk, ice, sugar, and 2 tbsp of the caramel sauce into a blender.
- Blend until smooth.
- Pour out into a glass and top with whipped cream.
- Drizzle with the remaining tablespoon of caramel sauce.