Fast & Easy Pizza Dough
This is the fastest and easiest way I know to make homemade pizza dough at home! Mix a few ingredients with a wooden spoon, let it rest for 10 minutes, roll out the dough, add toppings, bake and you're done!
Ingredients
Dough Ingredients
- 2 1/2 tsp rapid rise yeast one packet
- 1 cup warm water
- 2 1/2 cups all purpose flour
- 2 tsp honey
- 1 tsp salt
- 2 tbsp olive oil
Pizza Ingredients
- 2 tbsp olive oil
- 3/4 tsp Italian seasoning if you don't have this, use 1/8 teaspoon basil, 1/8 teaspoon oregano, 1/8 teaspoon garlic powder
- Mozzarella cheese
- Pizza sauce
- Toppings
Instructions
- In a large bowl, combine water and yeast and stir until the yeast is dissolved.
- Add in flour, honey, salt, and olive oil, and use a wooden spoon to combine. Once the ingredients are well combined with the spoon, use your hands to knead the dough for a few minutes.
- Form the dough into a ball and let it rest for 10 minutes.
- Preheat your oven to 450 degrees Fahrenheit and spray a 16 inch pizza pan with non-stick cooking spray
- Roll the dough out into a 16 inch circle. Roll the edges of the dough.
- Combine 2 tablespoons olive oil with Italian seasoning and brush the entire crust with this mixture.
- Place the crust in the oven for 8 minutes.
- Remove from the oven and add sauce, cheese, and toppings.
- Return the pizza to the oven for 10-12 minutes, or until the crust is crispy and the cheese is melted. Cut into slices and enjoy!