Garlic Cheese Bread
This Garlic Cheesy Bread is so quick to make, has tons of flavor, and is so delicious! The perfect side for dinner!
Servings: 8
Ingredients
- 1 cup shredded garlic herb cheese
- 1/2 cup shredded parmesan cheese from the block, not the can
- 1/4 cup butter melted
- 1 tbsp sugar
- 1 egg
- 1 cup buttermilk
- 2 cups flour
- 1/4 tsp salt
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1/2 tsp baking soda
- 1 1/2 tsp baking powder
Instructions
- Preheat the oven to 350° and spray a 9x5 loaf pan with non-stick spray.
- Mix cheese in a small bowl and set 1/4 cup aside for the top.
- In a large bowl, combine butter, sugar, egg, and buttermilk. Mix well.
- Add the flour, salt, onion powder, garlic powder, baking soda, and baking powder. Mix until just combined.
- Fold in the cheese (except the 1/4 cup) and spoon into the loaf pan.
- Top with remaining 1/4 cup cheese.
- Bake 50-55 minutes or until lightly brown on top and toothpick inserted in the center comes out clean.