Baked Ranch Chicken
The easiest five-ingredient baked ranch chicken made with ranch dressing and seasoning mix that is going to become your favorite dinner option.
Servings: 4
Ingredients
- 3-4 boneless skinless chicken breasts
- 3 tbsp butter melted
- 3 garlic cloves minced
- 1 packet ranch seasoning mix
- 1/2 cup parmesan cheese finely grated
- 1/2 cup cheddar cheese grated
Instructions
- Preheat oven to 400 degrees Fahrenheit.
- Line a baking sheet with parchment paper and arrange 3-4 chicken breasts evenly on the pan.
- In a small bowl, mix together 3 tablespoons melted butter, 3 minced garlic cloves, and 1 packet ranch seasoning mix until well combined.
- Brush the butter and ranch mixture generously over each chicken breasts, making sure that they are well coated.
- Sprinkle ½ cup grated parmesan cheese, and ½ cup grated cheddar cheese evenly over the top of the chicken.
- Bake in a preheated oven for 25 minutes, or until the chicken is fully cooked and the juices run clear (internal temp of 165 degrees F).
- Remove from the oven and serve.