Chocolate Covered Peanut Butter Pretzels
Chocolate Covered Peanut Butter Pretzels are sweet, salty, completely addictive, and the perfect no-bake treat for any occasion!
- Peanut butter filled pretzels I bought mine at Costco, but I’ve seen them at other grocery stores as well
- Almond Bark or Chocolate Chips of your choice melted
- Sprinkles
Prepare a baking sheet: line a baking sheet with wax paper or parchment paper to prevent sticking and make cleanup easy.
Melt chocolate or almond bark: melt according to package directions.
Coat the pretzels: dip each pretzel in melted almond bark or chocolate. Use a fork to lift the coated pretzels out of the chocolate. Allow excess chocolate to drip off, then place the coated pretzel on the baking sheet.
Add sprinkles: add sprinkles immediately after coating so that they stick before the chocolate sets.
Let the chocolate set: allow the chocolate to firm up for 15-20 minutes at room temperature. Once set, your chocolate covered pretzels are ready to enjoy.
Continue coating pretzels until you've used all of your chocolate and/or pretzels .