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Make a creamy, tangy Greek Yogurt Ranch Dip in minutes! Perfect for veggies, chips, or wings, this healthier twist on a classic is packed with flavor and guilt-free indulgence. You are going to love this ranch dip made with greek yogurt!
why you’ll love this recipe:
Hey guys! Happy Thursday, I hope you are all having a fabulous week and treating yourself well! I’m excited to share this recipe for Greek Yogurt Ranch Dip. Here’s why you’re going to love it:
- Healthier alternative: you are going to love the fact that this dip is loaded with protein and tastes similar to my most popular recipe for The Best Homemade Ranch Dip
- Quick and easy: we all love easy recipes! This one is ready in 5 minutes and is made with seasonings and spices you likely keep on hand.
- Customizable: add extra herbs and spices – fresh or dried!
ingredients for ranch dip with greek yogurt
- plain greek yogurt of your choice
- dried chives
- dried parsley
- dried dill weed
- garlic powder
- onion powder
- salt
- black pepper
If you haven’t had Greek yogurt before, it’s a great healthy alternative to mayo and sour cream in a variety of recipes. It’s creamy and delicious, but t’s also packed with protein, probiotics and other essential nutrients.
instructions
This easy recipe comes together in less than five minutes.
- Combine all of the ingredients in a medium-sized bowl. Mix until well combined.
- Cover and chill
- Taste test – adjust flavors as needed!
- Serve
variations
Make it your own with a few suggestions:
- use fresh herbs in place of dried – dried herbs are quick and convenient but if you have fresh on hand, use those instead.
- consistency – thin out this greek yogurt dip with buttermilk or milk to make a thinner dip or ranch dressing.
- spicy – try a spicy variation by adding cayenne pepper or a dash or two of your favorite hot sauce.
serving ideas and suggestions
- Veggies: carrots, celery sticks, bell peppers, cucumber, tomatoes
- Chips and crackers
For those of you that know what Greek Yogurt is all about and love it as much as I do, you’re going to love this Greek Yogurt Ranch Dip because of all the health benefits it offers. I started with my favorite recipe for Classic Ranch Dip and pretty much just subbed the yogurt in place of the mayo and sour cream. Once you get the dip all mixed together, you’ll want to let it hang out in the fridge for at least two hours, but overnight is best, so that the flavors can blend together.
Now, go grab some fresh veggies and enjoy this protein-packed Greek Yogurt Ranch Dip!
Greek Yogurt Ranch Dip
Ingredients
- 1 ½ cups plain greek yogurt
- ½ teaspoon dried chives
- ¾ teaspoon dried parsley
- ¼ teaspoon dried dill weed
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon salt
- ½ teaspoon black pepper
Instructions
- In a large bowl combine all of the ingredients together and mix well.
- Cover the bowl with plastic wrap and refrigerate for at least 2 hours.
- Serve with fresh veggies or any other dippers that you’d like.
